SANkorean kitchen was founded by Monica Chang who had a vision to share her favorite memories of the foods she grew up eating. She is a native of Gwangju, Korea- the region famous for it's kimchi and home to the annual World Kimchi Festival. Entrusted with the family's recipes which have been passed down and perfected through the generations, Monica uses her extensive experience as a restaurant owner, yoga instructor & thai yoga message therapist to bring you the best foods Korea has to offer.